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Mango Frozen Yogurt Recipe Photo source: Grandmother's Kitchen
This tasty mango frozen yogurt recipe is made with a zing of flavors and a splash of rum. Ingredients1 teaspoon fresh ginger, grated 3/4 cup granulated sugar 3/4 cup vanilla yogurt 3/4 cup plain Greek yogurt 1 Tablespoon white rum DirectionsThis tasty mango frozen yogurt is made with a zing of flavors and a splash of rum. Puree the mango, ginger, rum and sugar in a food processor until well combined, then add the vanilla yogurt and Greek yogurt, process until blended. In an ice cream machine churn for about 40 minutes, then freeze for 2 hours or to your preferred consistency.
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